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Easy Rosemary White Bean And Ham Soup

"My kid could eat soup every day, especially on cold days when she needs something cozy. This rosemary white bean and ham soup is one I make often. It’s made with canned white beans, simple vegetables, and ham, so it comes together quickly using pantry staples or leftover ham for an easy, comforting family dinner. Why We Love Rosemary White Bean And Ham Soup Cozy Quick Dinner – Perfect for those chilly days, this soup feels like a big old warm hug. The salty ham and cozy rosemary just fill your belly, and it all cooks in about 30 minutes. Packed Full Of Veggies – Soup is one of my secrets in the winter when I feel like my family could use a few extra veggies. Between the beans, and the carrots , celery and onions, most of the bowl is veggies without feeling… salady? Budget Friendly – Canned beans are pretty cheap and filling, and ham steaks are usually pretty reasonably priced making this meal a solid choice."
Makes6 Servings
Preparation Time10 min
Cooking Time30 min

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