Candied Almonds

Candied Almonds

Let this recipe show you how to make candied almonds. Sweet melds with crunchy in this easy snack recipe. This tasty almond recipe will blow you away.

Cooking Time20 min


  • 1/2 cup water
  • 1 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 pound almonds, with skins


  1. Bring water, sugar and cinnamon to a boil, stirring constantly. Add almonds and toss to coat.
  2. Remove almonds with slotted spoon. Arrange on greased jelly roll pan.
  3. Bake at 350 degrees F for 20 minutes, basting twice with reserved syrup. Cool. Store airtight.

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