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American Vegetable Chopsuey

By: The FoodXP from hefoodxp.com
American Vegetable Chopsuey
American Vegetable Chopsuey

"Well any noodle dish is a Chinese for us, but, this one’s an innovation by the West Chinese Restaurateurs. For the AMERICAN CHOP SUEY have fried noodles, tangy sauces and vegetables to add on to its delight. The sauce with a combo of veggies just slips smoothly on our tongue and the crisp of noodles just adds on to the pleasure of eating. A colorful bowl of eatable is just the outcome of the WESTERNERS CHOP SUEY recipe."

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This chopsuey looks yummy. I have never made chopsuey but I have eaten my fair share and I really like it. I am happy to find these recipes from Tamana at The Foodxp as I would like to get used to cooking Chinese food. The Chinese Spring Rolls would go nicely with this as a starter.

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