Slow Cooker Lentil Soup


Slow Cooker Lentil Soup

This slow cooker lentil soup is great for using up leftover veggies. The best part about this soup is that you just drop it all in a slow cooker and let it heat through. Lentil vegetable soup recipes like this are perfect for weekday meals.

Cooking MethodSlow Cooker


  • 2 cups lentils, presoaked and drained
  • 5 cups water
  • 2 slices bacon, diced
  • 1 onion, chopped
  • 1 carrot, thinly sliced
  • 2 celery stalks, sliced
  • 1 garlic clove, minced
  • 2 1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon oregano, dried
  • 1 can (about 1 pound) tomatoes in juice
  • 2 tablespoons wine vinegar


  1. Combine all ingredients in a slow cooker and mix to combine.  Cover and cook on low 8 to 10 hours.

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