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Eggs Benedict
"Perfectly Easy Eggs Benedict made with a foolproof vinegar free poaching method with luxurious hollandaise sauce and ham steaks on an English muffin. We are heading into the holidays and family are about to start descending into our homes. Along with this recipe we also love serving up French Toast, Easy Cinnamon Rolls (in 1 Hour!) and Easy French Toast Bake.Don’t be intimidated by Eggs Benedict. We’re not swirling water in a pan with white vinegar to poach these eggs, we’re using an absolutely simple and easy way to poach eggs with just a pan of water. We’re also not using a double boiler to make the hollandaise, we’re using a blender!"
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