Cheese Grits

Cheese Grits

Updated 6/1/23

Cheese Grits
Cheese Grits

"Smooth and creamy Cheese Grits are an easy side dish made with grits, butter, and cheddar cheese seasoned with salt, fresh ground black pepper, garlic powder, and a pinch of cayenne pepper. Top the grits with bacon crumbles, sliced green onions, and a little more grated cheese. Smooth and Creamy Cheese Grits garnished with bacon and green onions are the perfect side dish for eggs, andouille sausage, pork chops, barbecued ribs, and sauteed shrimp, "

Yields4 Servings

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