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Roasted Balsamic Mushrooms
Roasted Balsamic Mushrooms
"The perfect weeknight side dish for serving over steak or chicken. My recipe for oven-roasted mushrooms with balsamic and thyme is easy to make with only 5 minutes of hands-on time. Yet they are coated with the tastiest balsamic sauce ever. You can serve these with just about any dish. But my family loves them with braised pork and garlic parm rice in the cold months and next to a perfectly grilled steak in warm weather. And with just a few easy ingredients, you can make them almost any time!"
Serves4 people
Preparation Time5 min
Cooking Time15 min
Cooking MethodOven
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