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Kale, Cilantro, and Chorizo Tabbouleh
"Citrus recipes are appealing to me all year round but for some reason I enjoy them right now even more so. I always have lemons, limes, mandarins and grapefruits in the house. Also, one of my favorite treats is a pomelo. If you have never had one they are like a sweet grapefruit and absolutely delicious and fun to eat! I loved how refreshing yet hardy this tabbouleh was. The addition of chorizo gives it a richness that balances lovely with the acidity of the lime. Including kale and cilantro is a nice flavoring instead of the traditional mint."
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