Crispy Buffalo Tofu Rainbow Salad

"This rainbow salad with crispy air-fried tofu smothered in my homemade buffalo sauce is the most flavorful salad I’ve made to date… Using arrow-root did the trick, it added the crispy texture, like that of a chicken wing.. but healthier! You definitely want to give this one a try. Air-fryers are awesome, and made tofu super crispy on the outside, and tender in the inside. It took only 10-13 minutes for the tofu to be ready. Talk about fast!"

Preparation Time10 min

Cooking Time13 min