Broccoli And Feta Pasta Salad

"Ready in under 30 minutes and serving up to six, this Greek-inspired salad brings together Mediterranean flavors in a refreshingly simple way. Perfect for warm weather gatherings or a quick weeknight meal, it features tender rotini pasta tossed with crisp, uncooked, broccoli florets, red bell pepper, kalamata olives, and creamy crumbled feta cheese. The pasta salad comes together with a zesty lemon vinaigrette made with fresh lemon juice, olive oil, Dijon mustard, and garlic. An easy to make and delicious addition to your picnic rotation."