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Roasted Sweet Potato And Kale Salad

"A fall-perfect kale salad with roasted sweet potatoes, spiced walnuts, and a tangy walnut vinaigrette-whether you serve it warm as a side or cool for tasty meal prep, this dish flexes beautifully to your needs. I have even added bacon and a runny egg to make a sweet potato and kale hash. It was a perfect weekend breakfast! I have made it for Thanksgiving dinner and then had the leftovers with sliced roast turkey. It is hands down the most versatile fall recipe in my little arsenal of cooking goodness. Looking at the recipe, you might think there are too many steps or ingredients. I promise it is way easier than it may appear. The entire recipe can be made while the sweet potatoes are roasting."
Serves4 people
Preparation Time10 min
Cooking Time20 min

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