Search Term

Enter a search term (optional)


Select One (optional)



Show only results that have an image


Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


Free Offer
11 Copycat Recipes for Baking Ingredients: Recipes for Homemade Bisquick & More

In this FREE eCookbook, you'll find recipes that can be made with ingredients you probably already have on hand. Set aside a few minutes to whip up these copycat recipes!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Latest Comments

Spiced Blueberry Jam

This spiced blueberry jam is berry-licious. Along with the recipe on how to make freezer jam, there is also a section on how to make the two types of sweeteners (apple-grape and pineapple) that can go into the jam.

  • 7 cups blueberries (or two 12-ounce packages frozen blueberries)
  • 1/2 cup plus 2 tablespoons apple-grape concentrate sweetener (see separate recipe)
  • 2 tablespoons orange juice
  • 2 tablespoons water
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground mace

Yield: 3 cups.

  1. If using fresh blueberries, wash, drain and remove any bits of stem.
  2. In a 4-quart saucepan, combine the berries, apple-grape sweetener, orange juice, water, cinnamon, nutmeg, cloves and mace.
  3. Bring to a boil and reduce the heat to medium. Cook at a low boil 20 minutes, stirring often, until very thick. (To test for gelling, put about 1/2 teaspoon jam on a chilled saucer and place in freezer for 1 minute. If, when cooled, jam wrinkles when touched, it is done.)
  4. Skim the foam from the top of the jam during the cooking time.
  5. Ladle into freezer containers, leaving 1/2-inch headspace. Cool, cover and place in freezer.
  • Apple-Grape Sweetener (yield 2 cups): 12-ounce can frozen apple juice concentrate, defrosted 12-ounce can frozen grape juice concentrate.
  • Defrosted Pineapple Sweetener: 12-ounce can frozen pineapple juice concentrate, defrosted

For the apple-grape sweetener:

  1. In a large saucepan, combine the apple and grape juice concentrates.
  2. Bring to a boil, reduce the heat slightly and cook at a low boil 15 to 20 minutes.
  3. Measure; you should have about 2 cups.
  4. Transfer to a jar and cool. Cover and refrigerate.

For the pineapple sweetener:

  1. Pour the pineapple juice concentrate into a medium saucepan.
  2. Bring to a boil; reduce the heat slightly, and cook at a low boil 15 to 20 minutes.
  3. Measure; you should have about 1 cup. Transfer to a jar and cool. Cover and refrigerate.
  • The sweeteners will have a 2-week shelf life in refrigeration.

Your Recently Viewed Recipes

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

One Casserole To Rule Them Allvideocam

One Casserole To Rule Them All. The name suggests a pretty tall order, however, you won't be disappointed when you take your first… See more

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect With Us

Facebook Google Plus Instagram Twitter Pinterest
Twitter Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.