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RecipeLion.com

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Easy Rhubarb Jam

Ingredients
  • 5 cups diced rhubarb
  • 1 small can crushed pineapple (drained)
  • 2 cups sugar
  • 1 small pkg strawberry or raspberry Jell-O
Instructions

Mix together the first three ingredients and let stand 2 hours, then boil 12 minutes. Remove from heat add the dry Jell-O, stir and pour into jars or plastic containers. Refrigerate. Can be frozen or sealed in jars.

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