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Crab Rangoon Pizza

By: Krystle Smith from bakingbeauty.net
Crab Rangoon Pizza
Crab Rangoon Pizza

"Crab Rangoon Pizza: Juicy crab and melty cheese topped with crispy wonton strips. Can't decide between ordering pizza or Chinese? Now you don't have to choose!"
 

Makes8 Slices

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I love crab and I love pizza! Going to show this to my mom she's gotten into making her own pizza lately. Usually she doesn't like seafood, but maybe she'll make an exception to this.

I love seafoods and I'm not allergic to any of them. I know people who has very bad reaction after eating seafoods especially crab and shrimps. Lucky me because I can eat any type of seafoods and I don't get sick. So this Crab Rangoon Pizza is a welcome treat - one of my favorite seafood in a pizza. Wow. What a treat! Looks soooo good!!

I was actually deciding last night between making a homemade pizza or ordering Chinese food and this would have been the perfect compromise! For those who have heard of crab rangoon but aren't exactly sure what it means, crab rangoon is typically a deep-fried crab and cheese dumpling usually made with some scallions, garlic, and onion. Real crab meat or even imitation crab meat works well!

I have had crab Rangoon pizza at a restaurant before, but never homemade. It is amazing and I would love to try making it at home. It is a nice switch from pizzas with a tomato base and beef or pork toppings. The won-ton chips add a little something, but I think of them as optional. This pizza is great without it.

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