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Apple Pie Bites
Apple Pie Bites
"The aroma of these apple pie bites baking in the oven is enough to win you over. Plus, they're really easy to make and topped with a sweet cinnamon glaze, how could you not try one? Our cinnamon glazed apple pie bites are made with brown sugar, warm fall spices, and chopped apples wrapped inside a soft and flakey crescent roll that’s baked and on the table in less than 25 minutes! These little pocket-sized pies are made with fresh apples (some have dried cranberries!), and crescent rolls. Perfect for a quick after-dinner treat, as a sweet appetizer, or served alongside a cup of coffee on a chilly fall morning. "
Serves8
Preparation Time12 min
Cooking Time12 min
Cooking MethodOven
Cooking Vessel SizeInsulated Baking Sheets, Wire Cooling Racks, Mixing Bowls
Ingredients
- 1/4 cup Light Brown Sugar
- 1/2 teaspoon Cinnamon
- 1/2 teaspoon Nutmeg
- 1 Apple
- 2 tablespoons Unsalted Butter
- 2 tablespoons Dried Cranberries
- 8 ounces Pillsbury Crescent Rolls
- 1/2 cup Powdered Sugar
- 1/4 teaspoon Cinnamon
- 1 tablespoon Milk
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Preheat oven to 375 F. Line insulated baking sheet with parchment paper and set aside.
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Mix together brown sugar, cinnamon and nutmeg.
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Visit https://amandascookin.com/apple-cranberry-pocket-pies/ for full printable recipe.
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