Sausage & Peppers Penne Pasta


Sausage & Peppers Penne Pasta

Sausage & Peppers Penne Pasta
Sausage Peppers Penne Pasta

"My roommates and I LLOOVVEE pasta dinners! I make them all of the time for us. I knew that I wanted to try something different than our usual so while grocery shopping I picked up some ground sausage, a variety of peppers and a sauce with a little mushroom in it. The peppers give this dish a crisp and juicy taste with a hint of sweetness, while the mushroom in the sauce is subtle and a nice, little touch."

Serves8 People

Preparation Time15 min

Cooking Time30 min

Cooking MethodSkillet

Cooking Vessel SizeLarge Skillet + Medium Pot


  • 1 16 ox Box of Pasta
  • 1 Cup of Vegetable Oil
  • 1 Large Clove of Garlic
  • 1 Pound of Mild Sausage
  • 1 Jar of Spaghetti Sauce - I used Ragu’s Mushroom & Green Pepper
  • 1 Cup of Red Peppers
  • 1 Cup of Yellow Peppers
  • 1 Cup of Green Peppers

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