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Pasta Alla Norcina

Pasta Alla Norcina
"A beloved Italian dish that consists of a rich and creamy sauce with seasoned ground pork. This recipe requires just a handful of ingredients and is prepared in just 30 minutes, making it perfect for weeknight dinners. Rigatoni pasta is enveloped in a velvety sauce infused with aromatic garlic, nutmeg, and luscious heavy cream, while the perfectly seasoned ground pork adds depth and warmth. A generous sprinkle of freshly grated Pecorino Romano cheese finishes off this delicious Italian dish."
Serves4 people
