close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Cinnamon Roll Waffles

By: Mama J from A Little Bit Crunchy, A Little Bit Rock and Roll
Updated June 14, 2018
This image courtesy of crunchyrock.com

Ordinary waffles are transformed into the extraordinary with this delicious breakfast recipe. When you top waffles with gooey buttery cinnamon sugar and a drizzle of cream cheese icing, your family will be begging you for more. You won't find waffle recipes this enticing anywhere else.

Ingredients

  • 2 cups flour
  • 2 tablespoons corn meal
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 eggs, separated
  • 2 cups buttermilk
  • 4 tablespoons butter, melted
  • For the topping:
  • 1/2 a stick of butter, very soft
  • 1/2 cup brown sugar

Instructions

  1. Mix the very soft butter (almost melted, but not quite), brown sugar, and cinnamon together. Fill inside a 1 quart zipper bag. Set aside.
     
  2. Mix the powdered sugar, cream cheese, vanilla, and milk together. Fill inside another 1 quart zipper bag. Set aside.
     
  3. For the waffles, mix the flour, cornmeal, salt, and baking soda together. Stir with a whisk and set aside.
     
  4. Mix two egg yolks (save the whites in a small mixing bowl), buttermilk, and the melted butter together. Stir with a whisk and then pour it into the dry ingredients. Stir until combined.
     
  5. Beat the egg whites on medium-high speed until soft peaks form. Gently fold the egg whites into the waffle batter until no white streaks remain.
     
  6. In a preheated waffle iron, cook the correct amount of batter according to the time specified for your waffle maker.
     
  7. Snip a tiny corner off the zipper bags and drizzle the waffles with the cinnamon sugar mixture and then the icing.

Your Recently Viewed Recipes

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Google Plus Instagram Twitter Pinterest
Twitter Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.