Red Devil Cupcakes

For the perfect Halloween dessert, bake these Red Devil Cupcakes. They have a devilish name for two reasons: the base is a Devil's Food Cake and the frosting is a spicy, cinnamon buttercream made from Red Hots candies. This easy chocolate cupcake recipe is sinfully delicious. The recipe does, however, call for gluten-free flour, which means all of your friends can enjoy these Halloween treats without any guilt. These chocolate cupcakes are made from scratch and are a wonderful treat for any Halloween party this fall.

Preparation Time30 min

Cooking Time15 min

Cooking Vessel SizeMuffin tin