Buffalo Meatball Pumpkins
For a cute fall appetizer, try making these Buffalo Meatball Pumpkins! This easy slow cooker recipe involves Italian meatballs and buffalo sauce. These are a great option for people who may not always be fans of pumpkin-flavored foods because the only thing pumpkin about these easy appetizers is their shape. Poke each one with the end of a pretzel and top with a leafy green vegetable to really bring the whole look together. This is a fun fall recipe to bring to a party or bonfire this season!
Yields75 meatball pumpkins
Preparation Time30 min
Slow Cooker Time HIGH3 hr 30 min
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