Miso Salmon

"Miso Salmon is a flavorful and easy dish featuring tender salmon fillets coated in a savory-sweet miso glaze. Made with ingredients like miso paste, sesame oil, mirin, ginger, garlic, and a touch of sweetness, this miso-glazed salmon delivers the perfect balance of umami, salty, and slightly sweet flavors. Miso is a traditional Japanese seasoning made from fermented soybeans, salt, and a grain like rice or barley. It comes in the form of a thick paste and is known for its deep, savory umami flavor."