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"Goan Sanna | Mangalorean Idlis | Goan Steamed Rice Cake is steamed fluffy and spongy rice cake which is a very popular dish of Goan cuisine. The Sannas are quite popular amongst Goan and Mangalorean Catholics. They are customarily made on celebrations. These steamed rice cakes are toddler and kid friendly. There is also a sweeter version of Sannas which is made by stuffing coconut and jaggery. You’d have guessed it that kids adore this sweet version of Sannas. So, if you are bored with the regular Sanna, you can make stuffed sweet Sannas too."
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