Boozy Leprechaun

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    Boozy Leprechaun

    Boozy Leprechaun
    Boozy Leprechaun

    "Pineapple juice and blue curacao mix together to create a festive green colored cocktail that fits right in for your St. Patty's celebrations. This festive St. Patrick’s Day boozy leprechaun cocktail is a combination of sweet pineapple juice, citrusy blue curacao, and vodka that’s dazzled with a gold sugared rim. Buckle up for St. Patrick’s Day with some corned beef and cabbage and a boozy leprechaun. This cocktail has both fruity and citrus notes accompanied by a splash of vodka. "

    Serves1

    Cooking Vessel SizeRock Glasses, Cocktail Shaker, Jigger

    Ingredients

    • 3 ounces Pineapple Juice
    • 1 ounce Blue Curacao
    • 1 1/2 ounce Vodka
    • Gold sanding Sugar
    • Maraschino Cherries and Pineapple Wedges
    1. Dip the rim of a rock glass in extra pineapple juice (or water). Then dip into a shallow dish of gold sanding sugar. Set aside.

    2. Pour vodka, blue curaçao, and pineapple juice into a cocktail shaker.

    3. Visit https://amandascookin.com/boozy-leprechaun/ for full printable recipe.

    This recipe was submitted by one of our readers, just like you.

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