Apple Cinnamon Kombucha Recipe

"This Apple Cinnamon Kombucha is a harmonious blend of crisp apples, warm spices, and probiotic-rich tea that’s perfect for cozying up with during chilly weather. There’s something magical about the combination of apple and cinnamon in the fall. If you’re new to brewing your own kombucha drink, this is a great recipe to try. It starts with a traditional kombucha recipe and builds flavor through a natural fermentation process using apple juice, cinnamon, and whole cloves. Whether you’re making your very first batch or you’re a seasoned brewer, this apple cinnamon kombucha is a must for your fall brewing list."

Preparation Time30 min