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Easy Cowboy Cookies

By: Amish-Country Cookbook

There's nothing like the taste of a fresh homemade chocolate chip cookie. The aroma that fills the house is unforgettable, just like the first bite. These easy Cowboy Cookies are a delectable treat. Made with a hint of brown sugar for a special surprise, you're going to love 'em.

Ingredients

  • 2 cups flour
  • 1/2 teaspoon baking powder
  • 1 teaspoon soda
  • 1/2 teaspoon salt
  • 1 cup shortening
  • 1 cup brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 2 cups rolled oats
  • 6 ounces semi-sweet chocolate pieces
  • 1 teaspoon vanilla

Instructions

  1. Preheat oven to 350 degrees F.
     
  2. Sift together flour, baking powder, soda and salt and set aside.
     
  3. Blend shortening and sugars, add beaten eggs.
     
  4. Add flour mixture, oats, chocolate pieces and vanilla.
     
  5. Drop from teaspoon onto lightly greased baking sheet. Bake for 8 to 10 minutes until lightly browned.

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Step 5 seems incomplete. Bake at 350 degrees F - FOR HOW LONG?

Depending on the size of the cookie, I would cook only 10 min. or less if you like them gooey. However I also do cookies on 375; with that much butter/shortening I wouldn't spray the sheet either. Try them first one way then the next sheet another way.

Hello jmissj3, Sorry for the confusion, we've updated the recipe to reflect the baking time. Thanks for your feedback.

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