Pumpkin Cheesecake Bars

Pumpkin Cheesecake Bars

Pumpkin Cheesecake Bars
Pumpkin Cheesecake Bars

"A thick layer of rich, creamy, spiced pumpkin cheesecake sits on top of a gingersnap graham cracker crust for the most decadent and delicious fall dessert. Bake these easy Pumpkin Cheesecake Bars in a 13 x 9 pan for a festive treat that feeds a crowd. Don't forget the whipped cream on top! What could be more perfect for an autumn birthday, a Halloween party, or a Thanksgiving dessert buffet?! This Pumpkin Bars recipe with a graham cracker crust comes together easily with a just a few simple ingredients. The treats are festive, they're tasty, and they can be made in advance to avoid any last-minute stress. It's truly the perfect pumpkin cheesecake! "

Yields16 bars

Preparation Time20 min

Chilling Time8 hr

Cooking Time1 hr

Cooking MethodOven

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Cookies & Bars"

Close Window