No-bake White Chocolate Butterscotch Haystack Cookies

"No-bake haystack cookies start with white chocolate chips and butterscotch chips melted together in the microwave, then get a scoop of smooth peanut butter stirred in for depth. Crunchy chow mein noodles get folded in until every piece is coated, then the whole batch gets scooped into stacks on a parchment-lined sheet. No oven, no baking dish, just a bowl and a spoon. Let them set for 1 to 2 hours, or pop them in the fridge if you’re short on time."

Preparation Time10 min