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Easy Chocolate Chip Cookies
"Crisp, golden brown edges, thick, soft and chewy centers, and plenty of melty, gooey chocolate chips make these easy chocolate chip cookies a family favorite! If you’re looking for a quick version of the classic dessert — which doesn’t sacrifice flavor or texture — then this is the recipe for you. The best chocolate chip cookies don’t require an electric mixer, softened butter, or an extended chilling time. They’re ready in less than 1 hour, and perfect with a cold glass of milk! Homemade chocolate chip cookies have been a staple in just about every kitchen and bakery for almost 100 years because they’re quick, easy, and a perfect combination of buttery dough with rich, gooey chocolate. While every home cook has her preferred version, this is our family’s new favorite! Not only do they taste incredible and have that soft and chewy texture that we love, but they’re the easiest chocolate chip cookies I’ve ever made. Win, win, win!"
Yields30 cookies
Preparation Time10 min
Chilling Time15 min
Cooking Time10 min
Cooking MethodOven
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