5-Minute Honey French Baked Chicken Breasts
"Just stir together a sweet-and-tangy sauce and pop these 5-Minute Honey French Baked Chicken Breasts in the oven! Your warm, flavorful, and cozy dinner will be ready shortly after — with no extra work necessary! Can’t we all use a few more easy ideas for baked chicken breasts?! They’re just one of those simple, affordable pantry staples that most of us keep on hand. Such a great freezer staple (especially when you can buy them on sale in bulk)! This particular recipe for baked chicken breasts is quick and versatile, making it ideal for a busy weeknight supper. You can serve it with rice, a French baguette, biscuits, or egg noodles. Keep it fresh with some steamed broccoli, a light green salad, or some oven-roasted string beans. Honestly, the rich, delicious sauce pairs nicely with just about anything that you can scrounge together from your pantry!"
NotesCooking Just for Two? This is an easy recipe to cut in half to serve a smaller family. Just bake two chicken breasts and cut all of the sauce ingredients in half. Bake in a small baking dish that's just large enough to hold both pieces of chicken. Cooking time and instructions remain the same.
Want to Prep Ahead? You can shake together this sauce and keep it in the jar in the refrigerator for up to 1 week. Shake it again to make sure that everything is fully combined before pouring over the chicken.
Preparation Time5 min
Cooking Time35 min
Cooking Vessel Size9 x 13 baking pan