Zesty Lemon Ricotta Cake

If you’ve had enough lemon bars to last a lifetime and are looking for a different zesty dessert, try this Lemon Ricotta Cake, inspired by the flavors of Southern Italy. Like other ricotta cakes, the cheese and cream give this cake a great texture. This is an easy recipe, but novice bakers can try a not-too-difficult new skill zesting lemons, while more experienced bakers can make this in a flash. Impress your guests or family with a cake that sounds and tastes impressive but won’t take forever to make.
 

Preparation Time20 min

Cooking Time40 min

Cooking MethodBaking

Recipe CourseDessert