Pineapple Dump Cake

Pineapple Dump Cake

Updated 1/26/22

Pineapple Dump Cake
Pineapple Dump Cake

"Pineapple dump cake is one of the easiest desserts to make. Just as the name states, all you do is "dump" the ingredients into a dish and bake until it's bubbly and golden brown. Just 4 ingredients are needed to make this easy pineapple dump cake layered with sweet crushed pineapple and fluffy yellow cake. This pineapple dump cake is sweet and soft, similar to a cobbler with a fruity inside and tender crust on top. Dump cakes are one of the easiest desserts to make. Just as the name states, all you do is “dump” the ingredients into a dish and bake until they’re a bubbly golden brown. "

Serves10

Preparation Time10 min

Cooking Time1 hr

Cooking MethodOven

Cooking Vessel Size13x9 baking dish

Ingredients

  • 40 ounces Crushed Pineapple
  • 1 cup Light Brown Sugar
  • 15 1/4 ounces Yellow Cake Mix
  • 1 cup Unsalted Butter
  1. Preheat the oven to 350F.

  2. Add the pineapple (with juices) to a 9 by 13-inch casserole dish, spreading it out evenly.

  3. Visit https://amandascookin.com/pineapple-dump-cake/ for full printable recipe.

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