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Pineapple Dump Cake
Pineapple Dump Cake
"Pineapple dump cake is one of the easiest desserts to make. Just as the name states, all you do is "dump" the ingredients into a dish and bake until it's bubbly and golden brown. Just 4 ingredients are needed to make this easy pineapple dump cake layered with sweet crushed pineapple and fluffy yellow cake. This pineapple dump cake is sweet and soft, similar to a cobbler with a fruity inside and tender crust on top. Dump cakes are one of the easiest desserts to make. Just as the name states, all you do is “dump” the ingredients into a dish and bake until they’re a bubbly golden brown. "
Serves10
Preparation Time10 min
Cooking Time1 hr
Cooking MethodOven
Cooking Vessel Size13x9 baking dish
Ingredients
- 40 ounces Crushed Pineapple
- 1 cup Light Brown Sugar
- 15 1/4 ounces Yellow Cake Mix
- 1 cup Unsalted Butter
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Preheat the oven to 350F.
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Add the pineapple (with juices) to a 9 by 13-inch casserole dish, spreading it out evenly.
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Visit https://amandascookin.com/pineapple-dump-cake/ for full printable recipe.
Read NextEarthquake Cake
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