This Patriotic Cake is perfect for the 4th of July holiday. It's an easy cake recipe with a simple yet elegant frosting. It's a patriotic dessert both inside and out! This layer cake has red, white, and blue buttercream frosting between the layers. Coat the outside in white frosting and then pipe one row each of red, white, and blue flowers onto the sides. Top the cake with a larger flower of all three colors for a patriotic finish. This cake is sure to be the centerpiece at your summer holiday parties.
Cooking Time - Text27
Cooking Vessel Size8-inch round cake pan
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