Almond Orange Cake With Cream Cheese Frosting

"This almond orange cake is soft, citrusy, and topped with cream cheese frosting or an orange glaze if you like. It’s simple to make, no mixer needed. Almond flour keeps this cake simple and naturally gluten-free with a tender texture and just the right balance of citrus and richness. It’s amazing topped with a light cream cheese frosting, but for something simpler (and dairy free) , you can also finish it with a beautiful orange glaze that sets into a soft, crackly layer. Best part, both options are easy, and equally delicious."