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Easy Coconut Brownies

By: Lisa from Two Bears Farm
Updated June 14, 2018
This image courtesy of twobearsfarm.com

If you use the type of coconut oil that has the flavor, these Easy Coconut Brownies take on a wonderful, subtle hint of coconutty chocolate. Brownie recipes like this come out soft and tender and make a wonderful dessert for the family.

Cooking Time35 min

Ingredients

  • 2 cups sugar
  • 5 tablespoons cocoa
  • 1/2 cup butter, softened
  • 1/2 cup coconut oil
  • 4 eggs
  • 1 1/2 cup flour
  • 1 teaspoon vanilla

Instructions

  1. Preheat oven to 350 degrees F. Cream the sugar, cocoa, butter and coconut oil.

  2. Add eggs, beating thoroughly. Stir in flour and vanilla. Pour into a greased 13x9 inch pan.

  3. Bake for 35 minutes. Cut into squares.

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