Make-ahead Freezer Breakfast Burritos With Garden Zucchini

"These make-ahead breakfast burritos combine scrambled eggs, crispy bacon, garden zucchini, sweet onions, salsa, corn, and rice. Taco seasoning adds a little extra flavor, while the rice and vegetables help stretch the filling into a generous batch. If your garden has been producing more zucchini than you know what to do with, this is another practical way to put that harvest to good use. Having a few homemade breakfasts tucked away in the freezer can make a big difference on busy mornings. Instead of starting from scratch, you can warm up a hearty breakfast burrito and have a filling meal ready in just a few minutes."

Preparation Time20 min

Cooking Time55 min

Cooking MethodOven