Cinnamon Roll "Lasagna"

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Cinnamon Roll "Lasagna"

Cinnamon Roll

Are the gooey middles of cinnamon rolls your favorite part? If so, this Cinnamon Roll "Lasagna" is for you. It's a delicious and easy breakfast recipe for cinnamon rolls that are layered like lasagna, so each bite tastes like the soft middle. This decadent breakfast is perfect for brunch or as a Christmas breakfast recipe. It's as simple as rolling out the dough, layering it with a cinnamon filling, and topping it off with icing! Talk about a breakfast recipe that will actually make you look forward to the alarm.

Serves10

Preparation Time30 min

Cooking Time30 min

Cooking MethodCasserole, Oven

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This Cinnamon Roll Lasagna recipe looks absolutely yummy. I was thinking of saving it for Christmas morning, but I think I am going to make it this weekend, that way I can tell the kids that if they are good I will make it again for Christmas. It's a win, win.

This sweet cinnamon roll lasagna is definitely intriguing and is most likely absolutely delicious! How could it not be?! However, it is a bit more time-consuming than just using the premade refrigerated cinnamon rolls. Keep that in mind! If you have the time and desire, I definitely recommend this recipe. If not, feel free to cheat and use the premade cinnamon rolls!

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