Better Than Starbucks Lemon Loaf
Stop going to Starbucks just to get a slice of their lemon loaves! This recipe for Better Than Starbucks Lemon Loaf and will save you time waiting in line. This copycat recipe takes an hour and a half to make, but the entire time you will be forcing yourself to not lick the bowl or eat the frosting. The cake is soft and springy, and the glaze uses real lemon juice that leaves an extra-sweet aftertaste. This would be great with your morning coffee and your friends will be envious of this delicious breakfast.
Yields1 9x5-inch loaf
Preparation Time10 min
Chilling Time30 min
Cooking Time50 min
Cooking Vessel Size9 x 5-inch loaf pan