Korean Beef Tacos

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    Korean Beef Tacos

    Korean Beef Tacos
    Korean Beef Tacos

    "I have a weakness for tacos, I’m happy to put anything in a tortilla. I know that a lot of people think tacos are a way to use leftovers, bits of pulled pork from the roast or a steak that you couldn’t manage, but I and (I hope) the Mexicans believe in cooking the filling with the purpose of tacos. They are worth to be a dish in its own right, bespoke from start to finish, even if I’m not brave enough to try my hand at chapulines (roast grasshoppers) or cabeza (pulled cow’s head)."

    Makes8 tacos

    Preparation Time20 min

    Chilling Time1 hr

    Cooking Time5 min

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