Restaurant Style Dal Makhani

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Restaurant Style Dal Makhani

Restaurant Style Dal Makhani
Restaurant Style Dal Makhani

"Restaurant Style Dal Makhani aka ‘maa ki dal’ is known for its silky, melt-in-mouth texture and the classic and aromatic flavors. In simple words, I can say that this is one of the most exotic recipes from the Punjabi cuisine. The key to make a flavorful dal makhani is the cooking process and amalgamation of right ingredients. The perfect marination of awesomely blended spices with lentils mix leads to a truly authentic and delicious dal Makhani."

Serves6 People

Preparation Time10 min

Cooking Time55 min

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