“better Than Spinach Dip” Crispy Spinach And Cheese Fritters

"These crispy spinach and cheese fritters, known as tortitas crujientes de espinaca y queso, are what comfort food is all about. We’re talking a crispy exterior with a delicious interior, easy to make, and all done in about 30 minutes. Serve them as a tapas appetizer or even as a side dish. To make this recipe, I used frozen spinach that I thawed out. You can also use fresh spinach if you like. Just lightly sauté it with the onion and garlic. Either way, if using frozen spinach, make sure to remove any of the excess water. Otherwise you won’t achieve that crispy exterior."

Preparation Time10 min

Cooking Time20 min