This recipe was submitted by one of our readers, just like you.
Tuna Cakes With Garlic Lemon Aioli

"Tuna Cakes with Garlic Lemon Aioli are one of my top delicious recipes. This recipe is super simple to make and will be ready in just 20 minutes. The tangy Garlic Lemon Aioli is the perfect complement to the rich tuna flavor, creating a dish that is both satisfying and sophisticated. I love this recipe because it’s a easy and quick to make dinner that’s also super delicious. Even if you’ve never been a fan of eating tuna, you’ll love these golden brown and crispy tuna patties. This good recipe made with canned tuna is quick and easy! It uses common ingredients you often have on hand. You probably have most of the ingredients in your pantry right now to make the best tuna meal. The dish tastes amazing and is a hit every time. You can use salmon patties or crab cakes too. It’s a nutritious option that fits well into a balanced diet. The ingredients are affordable and the recipe is cost-effective."
Serves4 servings
Preparation Time10 min
Cooking Time10 min
Ingredients
- Bumble Bee tuna
- Egg
- Greek yogurt
- Shallot
- Red bell pepper
- Garlic
- Fresh parsley
- Salt
- Pepper
- Panko bread crumbs
Read NextReuben Dip