Spanish Garlic Cauliflower | Irresistibly Good & Easy To Make

"Spain is famous for tapas, and this Spanish Garlic Cauliflower sits right up there with the best of them. Made with minimal ingredients, easy prep work and done in under 30 minutes. Serve as a tapas appetizer or even as a side dish, next to Spanish tomato salad and a Spanish omelette. This is a very typical tapas dish from the Spanish canary islands, where it´s known as coliflor al ajo y pimenton. It´s packed with so many Spanish flavors and possibly, the best way to enjoy cauliflower."

Preparation Time15 min

Cooking Time15 min