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Smoked Salmon And Melon Salad

By: Cuisine Fiend from Cuisine Fiend
Updated August 13, 2020
Smoked Salmon And Melon Salad
Smoked Salmon And Melon Salad

"A simple and exquisite appetiser made with fresh melon and smoked salmon, with a drizzle of balsamic and a sprinkling of fresh mint. Gorgeous! Even if salmon is not home cured. A couple of years ago I had this starter in a great little Provençal bistro and I fell in love. Smoked fish – in the original it was local trout, house-smoked – was layered with deliciously cold and immaculately ripe melon slices. There was a sprinkling of herbs, there was tart and sweet dressing and the whole dish was delightful. I didn’t ask for a recipe, fool me, but thanks to that omission I was able to create my own take on it here, without being accused of plagiarising theirs."

Serves4

Preparation Time10 min

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