Smoked Salmon Rolls


Smoked Salmon Rolls

Smoked Salmon Rolls
Smoked Salmon Rolls

"Smoked Salmon Rolls These healthy smoked salmon rolls, stuffed with mashed avocado are a perfect party appetizer. You can even make them the day before and leave them in the fridge until your guests arrive. If you’re looking for easy, healthy party food, you could also try my cucumber appetizers. This recipe is suitable for people who are on specifics diets such as gluten free and dairy free. Hope you enjoy! For more recipes visit our site."

NotesSee more recipes here -

Makes16 rolls

Preparation Time15 min


  • 16 strips of smoked salmon (approx 2cm X 8cm)
  • 1 Avocado
  • 1 lime (juice)
  • 1 tablespoon Fresh parsley & pumpkin seeds to serve (optional)
  1. Peel the avocado and remove the stone then mash with the lime juice using a potato masher or fork. Lay out a strip of the smoked salmon and place a tablespoon of avocado on top then roll up.

  2. Repeat until all rolls have been assembled. Top with parsley and pumpkin seeds then serve.

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