Bacon Wrapped Mozzarella Sticks


Bacon Wrapped Mozzarella Sticks

Bacon Wrapped Mozzarella Sticks
Bacon Wrapped Mozzarella Sticks

You'll never go back to regular Mozzarella sticks again after you try our version of Bacon Wrapped Mozzarella Sticks. This easy cheese sticks recipe is so simple and will only take you about 20 minutes from start to finish, which is perfect for when guests come over or for hosting that game day party. Who doesn't love cheese sticks? And when they're wrapped in bacon, you can image that only amps up the flavor and overall deliciousness of this awesome recipe. This is sure to become a family favorite in no time. Just make sure you make enough to go around... twice!


  • 5 slices bacon, cut in half
  • 1 package Grands Biscuits (5 count)
  • 4 ounces fresh Mozzarella cheese
  • 2 tablespoons butter
  • 1 clove garlic, finely minced
  • oil for frying
  • toothpicks


  1. Heat oil in a large, heavy-bottomed skillet over medium high heat to 350 degrees F.

  2. In a small bowl, add garlic and butter.  Melt butter in the microwave.  Set aside.

  3. Cut Mozzarella into 10 small pieces, and pat dry with paper towels.

  4. Open biscuit package, and cut each biscuit in half. Press each half flat. Brush a small amount of the garlic butter on each half.

  5. Add a piece of cheese to each half and fold dough over to seal.  Wrap each piece with a half slice of bacon and secure with a toothpick.

  6. Fry for approximately 3 minutes, turning to brown all sides.

  7. Drain any excess oil on paper towels. Remove toothpicks and serve with warm marinara sauce.

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I have been trying to make these for some small gatherings. I never made them perfect but I could say it really tastes good.

Wow. Yummy. Perfect combination as the bacon will give the salty and flavorful taste to the rather bland mozzarella sticks. So irresistible.

These look amazing. They seem perfect for game day or some other special occasion!

I have seen biscuits fried to make donuts. I never thought about adding cheese to make mozzarella sticks with them. I usually bread them and bake them or deep fry them. Have you tried them in the oven? I love the bacon wrapped part because everything is better with bacon.

Hmmmmm, I didn't know you could fry biscuit dough. This would be so good as stuffed breadsticks if it were baked instead of fried. Then you could serve it with marinara sauce or garlic butter. Yum! I'm not really into bacon like most people are, but I bet if you put cheddar or pepper jack cheese inside and fried them up it would make you forget about the bacon. Ok maybe not...but it'll work for me. lol

Mozzarella sticks are one of my favorite appetizers in restaurants, and this is something I could easily see making up frequently. When I read the recipe I kept thinking how to scale this up so I could make several dozen at a time. I'd like to try this with cheddar cheese sticks as well as the string cheese.

Bacon AND mozzarella sticks on the same plate! Awesomeness! It is a good thing I'm not a diet right now, because I am sooo making these! I just showed the picture of this appetizer to my husband and he wants to make them now, but we are out of string cheese apparently. Bummer. We will have to wait.

Mamma mia! I can tell you for a fact that I spent the last few minutes making nonstop Shemp and Curly Howard noises after watching this video. It's THAT incredible. Wow. I'm making these later, obviously.

Be still my heart. This recipe looks amazing! Mozzarella sticks are just so good. And I always prefer to cook with the skillet instead of the oven---goes so much faster!


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