The Rembrandt Cocktail


The Rembrandt Cocktail

The Rembrandt Cocktail is light and refreshing making it perfect to enjoy this spring at a Mothers Day Brunch. Made with Bols Genever, known as the original white spirit with a recipe dating back to the 1820s, this classic cocktail is sure to please.


Get other wonderful recipes for Mother's Day in our free, downloadable eCookbook, Celebrate Mom:  26 Terrific Mother's Day Recipes.


  • 1 ounce Bols Genever
  • 1/4 ounce Galliano L'Autentico
  • 1 ounce fresh lemon juice
  • 3/4 ounce simple syrup
  • 1 dash lime juice
  • 1 dash fresh orange juice
  • 1/2 an egg white
  • few drops wild hibiscus syrup


  1. Shake with ice; strain into a chilled old fashioned glass.
  2. Garnish with lemon peel, maraschino cherry, and a wild hibiscus flower.

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