Spanish Ratatouille With Beans | Super Delicious & Healthy Recipe

"This Spanish Ratatouille with Beans, known as Pisto Andaluz con Alubias, is what delicious and healthy food is all about. We´re talking simple & honest flavors, easy to make and done in just 40 minutes. Serve it as a side dish or even as a main course, next to a crunchy baguette. The secret to this recipe is to slowly cook the vegetables on a low-medium heat. This gives them an incredible texture and a bigger depth of flavors. If you use anything higher, you can easily brown the vegetables, which takes away the magic of this dish."

Preparation Time10 min

Cooking Time30 min