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Crispy Roasted Yellow Potatoes

"I have been making a batch of these crispy roasted yellow potatoes at least once a week for the past few months, and as a side dish they hit every time. They are the first thing to prep, then you can slide them in the oven while you make the rest of dinner. Why We Love Crispy Roasted Yellow Potatoes Goes With Everything – I make these potatoes with everything from chicken to sandwiches and sliders, and especially with smash burger tacos. Leftovers Are Delicious – Whether you’re a microwave, air fryer or oven person, these potatoes always reheat well. I’ll even serve leftovers as a breakfast side or throw them in breakfast burritos. Sometimes I’ll even make two pans just to have the leftovers. Alternative To Fried Potatoes – If you’re trying to eat fewer French fries, these make a great alternative. My family will still absolutely pick fries given the option (French fries are delicious, I won’t pretend this is a perfect swap every time,) but they ask for these potatoes almost as often now. These have less oil, are a little healthier, and are just as satisfying."
Makes6 Servings
Preparation Time10 min
Cooking Time40 min
Cooking MethodOven

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