Creamy Gnocchi Alfredo With Broccoli

"This Creamy Gnocchi Alfredo with Broccoli is one of my all-time favorite easy gnocchi recipes. These little dumplings in the creamy sauce are ready in 16 minutes! Keep it in your quick cooking arsenal when you want a hearty, satisfying and quick meal. Gnocchi is such a filling and easy meal. Here are a few more of my favorites: sausage gnocchi sheet pan, and my gnocchi and peas. When my family is hungry and wants something that will satisfy them and make them all happy. Then this is the recipe that I go to. This recipe is quick and easy! The hardest part is cooking gnocchi according to the package directions. While a homemade Alfredo sauce is best, it comes together fairly quickly. Gnocchi also cooks rapidly. This makes it a satisfying meal that doesn’t require hours in the kitchen. The core Alfredo sauce requires just a few key ingredients that are usually readily available. Gnocchi, whether store-bought or homemade (though homemade takes more time), is also a straightforward ingredient. You can often cook the gnocchi in the same pot you make the sauce (after removing the sauce temporarily), minimizing cleanup. Add the gnocchi when the sauce is bubbling. Whether you opt for store-bought sauce and gnocchi for a super-easy weeknight meal or venture into making either from scratch, the basic concept remains accessible. His traditional Italian pasta dish is generally well-loved by both adults and children, making it a reliable option for family dinners or casual gatherings. "

Preparation Time6 min

Cooking Time10 min