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Pear Apple Sauce

By: Daisi Owens from
Pear Apple Sauce
Pear Apple Sauce

"My kid is obsessed with this pear apple sauce. Actually, he’s obsessed with all apple sauce, but especially this recipe. I used to go to the store and buy those handy little pouches — you know the ones I’m talking about. I do my best to buy the organic, no sugar added brands, but it can get get pricey, and honestly it just makes me feel better knowing I made it myself. Especially now that he’s eating more and more, not to mention little brother is getting in on the action, too."

Serves3 Cups

Preparation Time10 min

Chilling Time10 min

Cooking Time5 min


  • 3 pounds organic apples & pears sliced
  • 1 cinnamon stick
  • 1/4 cups water
  1. Place apples, pears, cinnamon stick and water into the pressure cooker.

  2. Cook on high pressure for 5 minutes.

  3. Turn off the heat and let it naturally release (10-15 minutes). Carefully remove lid.

  4. Remove cinnamon stick and blend with an immersion blender until smooth.

  5. Package in jars, pouches or ziplocks.

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